All Posts Tagged With: "preserving fall flavors"
Pumpkin Butter, Poached Pears, and Preserving Herbs
Shortly before Halloween, I purchased a pumpkin pie pumpkin. Yes, you read that correctly. Pumpkin varieties that work best for baking are the pumpkin pie pumpkin and the sugar pumpkin. Pumpkin pie and sugar pumpkins have a “smooth, sweet flesh that is much less pulpy and stringy” according to Regan Daley’s In the Sweet Kitchen. [...]
15Nov2009 | Megan | 0 comments | ContinuedSome Places I Shop!
-
-
-
Thank you soooo much for including reciepe! 
Bei ausgedehnter Erschlaffung muss die Vergrößerung mit einer Straffung kombiniert werden. 
I love these…they are so pretty. Great gift idea for my clients! I looked online and found a ...
These sound and look fantastic - just what I am searching for. Will try and report back - thank ...
I am so glad that you posted this. I live in Wyoming, around 7,000 feet but I was trained at ...
Hi! I too would love to get this recipe if able! I just stumbled upon your site 2 days ago. ...
Hi there, would like to know if it is possible to get/buy a copy of the sophia cake recipe?
please could ...
WOW!!! thanks for the close ups! absolutely amazing! wish there was some classes around where i live :( keep up ...
I would love to have the recipe for The Sophia cake or any of the beautiful pastries you have photographed. ...
It? laborious to search out educated people on this topic, but you sound like you realize what you?e talking about! ...